Random thoughts and musings. Part of an oliology.

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Donnerstag, Juli 01, 2004

Testing luxury foodstuffs
Genussmittel-Test

A little test of luxury foodstuffs:

Chocolate: raspberry-lemon-yogurt by Ritter Sport
Much too sweet.
Chocolate: sour cherry-vanilla-yogurt by Ritter Sport
Much too sweet, too—even more so than raspberry-lemon-yogurt.
Espresso: Lavazza Qualità Rossa
The most delicious espresso I've tasted so far: sweet, aromatic and not too bitter. On the downside, this espresso is neither fair-trade nor organic (while I have to note that fair-trade organic espresso really is hard to find).

Kleiner Genussmitteltest:

Schokolade: Himbeer-Zitrone-Joghurt von Ritter Sport
Viel zu süß.
Schokolade: Sauerkirsch-Vanille-Joghurt von Ritter Sport
Ebenfalls viel zu süß – sogar noch schlimmer als Himbeer-Zitrone-Joghurt.
Espresso: Lavazza Qualità Rossa
Der leckerste Espresso, den ich je getrunken habe: Süß, aromatisch und nicht zu bitter. Leider ist dieser Espresso weder fair gehandelt noch öko (wobei fairer Öko-Espresso wirklich schwierig zu finden ist).

Oliver @ 13:06 | Permalink | 0 comments/Kommentare

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